This refreshing peach basil iced tea is a delightful homemade iced tea recipe perfect for summer. Combining the sweetness of ripe peaches with the aromatic flavor of fresh basil, this drink is a fruity herbal tea recipe that will keep you cool on hot days.
With its low sugar content, this peach flavored cold tea is a healthy peach tea recipe that you can easily prepare at home. Enjoy this easy iced tea with fresh fruit as a revitalizing beverage for gatherings or a relaxing afternoon.
Refreshing Peach Basil Iced Tea
On a hot summer day, nothing beats a glass of peach basil iced tea. This homemade iced tea recipe combines the sweetness of ripe peaches with the aromatic essence of fresh basil, creating a delightful drink that is both refreshing and invigorating.
With its vibrant amber color and the glistening condensation on the glass, this peach flavored cold tea is a feast for the eyes. The infusion of herbs adds a unique twist, making it a perfect choice for gatherings or a relaxing afternoon at home.
Ingredients for a Fruity Herbal Tea
To prepare this peach basil drink, you will need simple ingredients that are easy to find. Fresh peaches and basil are the stars of this recipe, providing a natural sweetness and fragrant aroma.
Along with these, a touch of honey or your preferred sweetener can enhance the flavor without overpowering it. This healthy peach tea recipe is low in sugar, making it a guilt-free option for those warm days.
Brewing the Perfect Iced Tea
Making this refreshing peach tea with herbs is straightforward. Start by boiling water and then steeping the sliced peaches and basil leaves. This process allows the flavors to meld beautifully, resulting in a fragrant and flavorful drink.
After steeping for about 15 minutes, strain the mixture into a pitcher and stir in your sweetener of choice. Let it cool to room temperature before refrigerating until chilled. This step is essential for achieving that refreshing taste that is perfect for summer.
Serving Suggestions
When it’s time to serve, pour the chilled peach basil iced tea over ice cubes in your favorite glasses. Garnish with additional peach slices and basil leaves for an extra touch of elegance.
This easy iced tea with fresh fruit is not only visually appealing but also a delightful way to enjoy the flavors of summer. The combination of peach and basil creates a unique herbal peach tea drink that will impress your guests.
Health Benefits of Peach Basil Iced Tea
This peach basil iced tea is not just refreshing; it also offers health benefits. Peaches are rich in vitamins and antioxidants, while basil is known for its anti-inflammatory properties.
By opting for a low sugar iced tea, you can enjoy a guilt-free beverage that hydrates and revitalizes. This fruity herbal tea recipe is perfect for those looking to enjoy a healthy drink without sacrificing flavor.
Enjoying Your Peach Basil Drink
Whether you’re lounging by the pool, hosting a summer barbecue, or simply enjoying a quiet afternoon, this peach basil drink is a delightful companion. Its refreshing taste and beautiful presentation make it a standout choice for any occasion.
So, gather your ingredients and prepare to sip on this delightful peach basil iced tea. It’s a perfect way to celebrate the flavors of summer and enjoy a homemade treat that everyone will love.
Refreshing Peach Basil Iced Tea
This peach basil iced tea features fresh peaches and basil steeped in hot water, creating a fragrant and flavorful drink. The recipe takes about 15 minutes to prepare and can be served over ice for a refreshing peach tea for summer.
Ingredients
- 4 cups water
- 2 ripe peaches, pitted and sliced
- 1/4 cup fresh basil leaves, loosely packed
- 2-3 tablespoons honey or sweetener of choice (adjust to taste)
- Ice cubes
- Additional peach slices and basil for garnish (optional)
Instructions
- Boil Water: In a saucepan, bring 4 cups of water to a boil.
- Steep Ingredients: Remove from heat and add the sliced peaches and basil leaves. Let steep for about 10-15 minutes to infuse the flavors.
- Sweeten: Strain the mixture into a pitcher, discarding the solids. Stir in honey or sweetener until dissolved.
- Chill: Allow the tea to cool to room temperature, then refrigerate until chilled.
- Serve: Pour the chilled peach basil iced tea over ice cubes in glasses. Garnish with additional peach slices and basil leaves if desired.
Cook and Prep Times
- Prep Time: 5 minutes
- Steep Time: 15 minutes
- Total Time: 20 minutes
Nutrition Information
- Servings: 4 cups
- Calories: 60kcal
- Fat: 0g
- Protein: 0g
- Carbohydrates: 16g
