This Lemon Garlic Grilled Asparagus is a simple and healthy asparagus side dish that highlights the fresh flavors of lemon and garlic. Perfect for summer barbecues, this easy grilled vegetables recipe is not only vegan and gluten-free but also low-carb, making it a great addition to any clean eating meal plan.
With just a few ingredients, you can create a smoky grilled asparagus dish that pairs well with a variety of main courses. Enjoy this quick grilled veggie recipe as a delightful accompaniment to your favorite grilled meats or as a standalone dish.
Vibrant Presentation of Lemon Garlic Grilled Asparagus
The vibrant plate of lemon garlic grilled asparagus is a feast for the eyes and the palate. Bright green spears, kissed by the grill, showcase beautiful charred marks that hint at the smoky flavor within. This dish embodies the essence of summer dining, perfect for barbecues or casual gatherings.
Drizzled with a light olive oil and lemon dressing, each spear is enhanced by the freshness of lemon and the aromatic touch of garlic. The addition of fresh lemon slices and a sprinkle of minced garlic not only adds visual appeal but also elevates the flavor profile, making it an irresistible side dish.
Perfect for Summer Gatherings
This healthy asparagus side dish is ideal for those warm summer evenings when grilling is a must. The lemon garlic grilled asparagus pairs beautifully with a variety of main courses, making it a versatile addition to any meal. Whether served alongside grilled meats or as part of a vegetarian spread, this dish shines.
As a gluten-free vegetable side, it caters to various dietary preferences, ensuring everyone at the table can enjoy. The low carb asparagus recipe is not only delicious but also aligns with clean eating principles, making it a guilt-free indulgence.
Quick and Easy Preparation
Preparing this grilled asparagus recipe is a breeze. With just a few simple steps, you can have a smoky grilled asparagus dish ready in about 15 minutes. The quick grilled veggie recipe requires minimal ingredients, making it accessible for any home cook.
Start by marinating the asparagus in a zesty lemon and garlic mixture, allowing the flavors to meld beautifully. Once marinated, a quick stint on the grill transforms the asparagus into a tender, flavorful side that will impress your guests.
Flavorful Ingredients
The combination of olive oil, fresh lemon juice, and minced garlic creates a delightful marinade that infuses the asparagus with flavor. The lemon herb asparagus not only enhances the taste but also adds a refreshing brightness that complements the grilled spears.
For those who enjoy a bit of indulgence, a sprinkle of grated Parmesan cheese can be added just before serving, providing an extra layer of richness. This optional touch can elevate the dish even further, appealing to cheese lovers.
Serving Suggestions
When it comes to serving lemon asparagus on the grill, presentation matters. Arrange the grilled asparagus on a rustic wooden platter, garnished with fresh lemon slices for a pop of color. This not only enhances the visual appeal but also invites guests to dig in.
This dish can stand alone or be served alongside a variety of proteins. Whether it’s grilled chicken, fish, or a hearty veggie burger, lemon garlic grilled asparagus is sure to be a hit at any summer gathering.
Nutritional Benefits
Aside from its delightful taste, this garlic roasted asparagus is packed with nutritional benefits. With only 80 calories per serving, it’s a light option that doesn’t compromise on flavor. The healthy asparagus side dish is rich in vitamins and minerals, making it a smart choice for those looking to maintain a balanced diet.
Being vegan and gluten-free, this dish is suitable for a wide range of dietary needs, ensuring that everyone can enjoy a delicious and healthy meal. The lemon garlic grilled asparagus is not just a side; it’s a celebration of fresh ingredients and vibrant flavors that embody the spirit of summer.
Easy Lemon Garlic Grilled Asparagus
This grilled asparagus recipe features tender asparagus spears tossed in a zesty lemon and garlic marinade, then grilled to perfection. The dish takes about 15 minutes from prep to grill and serves 4 people, making it an ideal summer vegetable side dish.
Ingredients
- 1 pound fresh asparagus, trimmed
- 3 tablespoons olive oil
- 2 tablespoons fresh lemon juice
- 3 cloves garlic, minced
- 1 teaspoon salt, adjust to taste
- 1/2 teaspoon black pepper
- 1 teaspoon lemon zest
- Optional: grated Parmesan cheese for serving
Instructions
- Prepare the Marinade: In a small bowl, whisk together olive oil, lemon juice, minced garlic, salt, pepper, and lemon zest.
- Marinate the Asparagus: Place the trimmed asparagus in a large bowl or a resealable plastic bag. Pour the marinade over the asparagus and toss to coat evenly. Let it marinate for about 10 minutes.
- Preheat the Grill: Preheat your grill to medium-high heat.
- Grill the Asparagus: Place the marinated asparagus directly on the grill grates. Grill for 5-7 minutes, turning occasionally, until the asparagus is tender and has nice grill marks.
- Serve: Remove the asparagus from the grill and transfer to a serving platter. If desired, sprinkle with grated Parmesan cheese before serving.
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 80kcal
- Fat: 7g
- Protein: 2g
- Carbohydrates: 4g
